Location@2x
Shanghai - EN

EILEEN

  • 9.0 Taste
  • 9.0 Decor
  • 8.9 Service
  • 9.0 Overall
Benefits
Offers special benefits
Address Shanghai World Financial Center Shopping Mall, 3/F, No.100 Century Dadao, near Lujiazuihuan Lu, Pudong District 浦东新区世纪大道100号环球金融中心3楼
Additional Info
Phone Click to show
Opening hours 11:00AM - 22:00PM
Average Price ¥400 P.P
Cuisines Fusion , Chinese - Shanghainese
Landmarks Century Avenue
Restaurant Features Happy Hour , Fine Dining , Family , Romantic , WI-FI available , Dinner
Description
Art Deco elements with luxurious, Spanish-imported lights and chairs for a chic and sleek ambience. Combining traditional Shanghainese cuisine with a modern, chic bar, EILEEN promises to bring an unforgettable, one-of-a-kind dining experience to the city.
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232 REVIEWS
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  • 115501587783161
    沈昳雯 VERIFIED REVIEW
    2020-05-24 Sunday
    • Taste: 8
    • Decor: 8
    • Service: 8
    • Overall: 8

    餐厅周提前预定的上海第二高楼上海环球金融中心3楼的Eileen爱玲[赞R]
    菜品非常精致,用心了。
    ?冷菜四拼
    红酒鹅肝果/爆汁熏鳕鱼/秋葵炝木耳/陈皮油爆虾
    摆盘不错,熏鳕鱼里汁水挺多的,入味。
    ?一品松茸鸡汤
    干净有喜欢的竹荪 很滋补
    ?牡丹虾球趴蟹粉
    蟹粉配蟹醋不错,虾球用的小龙虾一般的虾,纤维粗了点
    ?辣子酥炸鲍鱼
    应该蘸醋吃更好吃
    ?红烧肉配苔条糍饭糕拼烟熏鹌鹑蛋
    招牌红烧肉的酱汁味很地道,符合本地人的甜哝哝。糍饭糕是苔条味的,炸的挺脆的。
    ?荠菜桂花鱼 荠菜鱼羹
    ?鲜瑶柱配芦笋 这个瑶柱不敢恭维,我还当是金针菇[暗中观察R][暗中观察R][暗中观察R]
    ?养生燕窝糕配杨枝甘露燕窝冻[色色R][色色R][色色R]
    杨枝甘露冻味道不错,上面有一条小鱼儿?很可爱哟![吃瓜R][吃瓜R][吃瓜R]

  • 12669501553658234
    William VERIFIED REVIEW
    2020-05-24 Sunday
    • Taste: 6
    • Decor: 8
    • Service: 8
    • Overall: 7

    比较一般,吃起来比较家常的感觉。

  • 75211537850364
    JessicaSong VERIFIED REVIEW
    2020-05-23 Saturday
    • Taste: 10
    • Decor: 8
    • Service: 10
    • Overall: 9

    果然没有令人失望,每道菜都很好吃!熏鱼和红烧肉并列第一,红烧肉边上的那颗百香果鱼子鹌鹑蛋真的是赞爆!他家点心也不差,除了餐厅周套餐外自己点了点心拼盘,其中最爱黑金汤圆,好好吃。某人则对雪茄型的春卷赞誉有加,有点微微咸的燕窝绿豆糕,吃起来很有娘惹风味,非常南洋,某人很喜欢。总体都非常满意!当天的菜品都很好吃,无雷,非要挑骨头的话,蟹粉上的牡丹虾毫无调味所以细吃有点点腥,而且肉质不是最弹。服务给好评,环境略挤,但是雕花镂空座椅很喜欢,总体来说还会再去。

  • 14056271589030022
    晓露 VERIFIED REVIEW
    2020-05-22 Friday
    • Taste: 10
    • Decor: 10
    • Service: 10
    • Overall: 10

    套餐非常不错。前菜四小品里最爱鹅肝果,看起来像车厘子,但是鹅肝很鲜香细腻。菌菇汤是鸡汤打底,刚刚入座就闻到飘来的香气。蟹黄是真正手拆,大闸蟹的鲜美,位上比例份的口感更好,去除了淀粉的口感。而鲍鱼是用了本帮辣子鸡的方式。芥菜桂鱼的点睛之笔是香油,吃出了小时候蛋羹的口感....总之各道菜都喜欢。五星好评。

  • 12948741566461913
    L VERIFIED REVIEW
    2020-05-21 Thursday
    • Taste: 10
    • Decor: 10
    • Service: 10
    • Overall: 10

    服务人员可能是外国的,但人家服务意识很好!谢谢
    这个炸鲍鱼太好吃了!

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