Location@2x
Shanghai - EN

Yen @W Shanghai

  • 8.7 Taste
  • 9.5 Decor
  • 9.3 Service
  • 9.2 Overall
Benefits
Offers special benefits
Address W Shanghai - The Bund, 5F, 66 LvShun Lu, near Dongchangzhi Lu, Hongkou District, Shanghai 上海外滩W酒店 旅顺路66号, 5楼
Additional Info
Phone Click to show
Opening hours 11:30-14:30 (Last Order 14:00)
17:30-22:30 (Last Order 22:00)
Average Price ¥600 P.P
Cuisines Chinese - Cantonese
Landmarks North Bund
Restaurant Features Breakfast , Fine Dining , Casual Dining , Family , Healthy , Hotel Restaurant
Description
Watch as woks are fired up in the show kitchens at YEN, capturing the essence of acclaimed Chef Kong Khai Meng’s innovative explorations of the Chinese culinary landscape, accented with bountiful heritage produce and complemented by a distinguished collection of old and new world wines and champagnes. Set against dramatic views of the Pearl Tower and flanked by playful visuals, our two-level specialty restaurant interprets the diverse and sumptuous traditions defining Cantonese cuisine in trailblazing fashion.
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68 REVIEWS
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  • 13085351569326034
    DC591119 VERIFIED REVIEW
    2019-09-24 Tuesday
    • Taste: 10
    • Decor: 10
    • Service: 10
    • Overall: 10

    很高兴找到同名的餐厅来庆祝周年庆 环境很雅 粤菜系但口感不错 手法有创新 有点中式西用 用餐后可以就近去露台吧台喝饮料 很便捷

  • 12312831536719215
    Violet VERIFIED REVIEW
    2019-09-08 Sunday
    • Taste: 10
    • Decor: 10
    • Service: 10
    • Overall: 10

    简单又不失精致,环境摆盘味道都不错。

  • Member
    DC832203 VERIFIED REVIEW
    2019-09-06 Friday
    • Taste: 6
    • Decor: 8
    • Service: 8
    • Overall: 7

    整个套餐设计合理 不过最大的问题出现在主菜上面,酱汁牛小排,这个牛肉的口感和味道特别像猪肉。。。搞的我们和服务员沟通了很久... 总之期待的是一次主菜是纯纯的牛小排口味的晚餐体验,这个主菜体验真的一般。。服务费也比较高。最后会觉得没那么物有所值。

  • 11694
    Cindy CD VERIFIED REVIEW
    2019-09-05 Thursday
    • Taste: 8
    • Decor: 8
    • Service: 10
    • Overall: 8

    暑假里带小朋友去白玉兰广场的赛梦微缩世界,顺便祭一下五脏庙。白玉兰广场旁边即是W酒店,就在酒店一楼看过几眼,还没有上去吃过饭,艳中餐厅看着不错,预订了午餐。通过酒店大堂层转了电梯,来到艳中餐厅。暗色装修,墙壁上大块镜面造成层层景深,一个四方柱子里游动着海豚🐬和鱼🐟等(影像)。

    落座靠窗位子,因楼层不高,景观有限。

    服务员拿来调味碟,一个是醋,一个是辣酱,调味碟很精致,而且各不相同

    前菜是四样小点心
    竹炭百合虾饺、鲜贝菠菜汁饺和松茸鲜虾猪肉烧卖
    盛在蒸屉里,炭黑、翠绿和雪白/鹅黄,煞是好看,口感也不错,虾仁蛮大一个,蛮鲜甜,不是木木的感觉,鲜贝也很Q弹,宝宝喜欢
    脆皮芝士蟹肉洋葱春卷,单独放在一个像一块豆腐的器皿上[偷笑],春卷馅料蛮多的,但是感觉如果再多放一点,可能口感会更加好一些

    时日养生煲例汤,青红萝卜炖排骨,萝卜炖的十分酥烂,排骨味道一般,汤一如广东菜里的滋味,鲜美爽口,宝宝平时不太喜欢吃汤也喝了半碗

    主菜是酒酿干烧汁焗冰岛鳕鱼,鳕鱼还比较肥,拣起来比较容易碎,不过,就味道来说还是比较喜欢吃日式料理里的银鳕鱼西京烧

    主食是老卤肉燥, 鹌鹑蛋拌稻庭乌冬面,面量不是很多,肉燥蛮多的,卤味较为浓郁

    甜品,水果西米烧仙草,
    和荔枝清酒冰沙, 蜂蜜洛神花茶爱玉冻
    没有选水果
    烧仙草QQ的,凉凉的,夏天吃爽爽的。另外一款含一些酒精,洛神花味道突出,比较冰,比较甜
    那天穿了一双许久没有穿的鞋子,脚有些磨破,try一下问问服务员有没有创可贴,居然拿了一个给我,服务+一分

    整体还不错,也算拔草一家

  • Member
    2019-09-01 Sunday
    • Taste: 8
    • Decor: 10
    • Service: 10
    • Overall: 9

    Very nice view of the perl tower.

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