Japanese Restaurants Worth Trying

Japanese Restaurants Worth Trying

Japanese cuisine has gained immense popularity around the world, and for good reason. It is known for its delicate flavors, fresh ingredients, and meticulous preparation. Whether you're in the mood for Sushi Omakase, Japanese BBQ, or any other type of Japanese cuisine, there is a restaurant out there that will satisfy your cravings.

Tsuru @ Jing An Shangri-La, Shanghai

Address:Shangri-La Hotel, 2/F, No.1218 Yan'an Zhong Lu, near Tongren Lu, Jing'an District

Japanese Jing'an Temple Hotel Restaurant

The a la carte menu and selected lunch set menus of Tsuru are specially designed and presented by the chef Hideki Kamata, who has 27 years of experience in Japanese cuisine.

The menu is designed to showcase the art and essence of Japanese cuisine, with a focus on seasonal and fresh ingredients. The a la carte menu features over 100 dishes, including appetizers, soups, sashimi, sushi, grilled dishes, tempura, main dishes, desserts, and Japanese cocktails and wine.

The lunch set menus start at RMB 118, and include ten different options. The restaurant provides a calm and reserved environment for diners to enjoy the exquisite dishes.

Tsuru @ Jing An Shangri-La, Shanghai

Ginza Onodera (Bund 18)

Address:3/F, Bund 18, Zhongshan Dong Yi Lu, Huangpu District

Japanese The Bund Fine Dining

Ginza Onodera is a high-end Japanese restaurant located in the iconic Bund 18 building in Shanghai. The restaurant offers an authentic Japanese dining experience, with a focus on traditional dishes made with the highest quality ingredients.

The interior of the restaurant is elegant and sophisticated, with a modern design that incorporates Japanese elements. The restaurant features a sushi bar, teppanyaki grill, and private dining rooms for intimate gatherings or business meetings. The menu at Ginza Onodera includes a variety of classic Japanese dishes, such as sushi, sashimi, tempura, and grilled meats.

The restaurant also offers an extensive selection of sake and other Japanese spirits, as well as a wine list curated to complement the flavors of the cuisine. With its prime location on the Bund and its commitment to excellence in both food and service, Ginza Onodera is a must-visit destination for anyone seeking an unforgettable Japanese dining experience in Shanghai.

Ginza Onodera (Bund 18)

Seki-Tei @ St. Regis Shanghai

Address:2nd Floor, St Regis Hotel Shanghai, No 1008, Beijing Xi Lu, Jing'an District

Japanese Nanjing Xi Lu Hotel Restaurant

Located on the second floor of the Jing'an Ruijie Hotel in Shanghai, the elegant and stylish Seki-Tei Japanese restaurant boasts a modern and exquisite Japanese-style courtyard view. Using fresh, seasonal ingredients flown in from Japan and careful, meticulous cooking techniques, Seki-Tei redefines the new trend of Japanese cuisine.

The restaurant has four private and elegant dining rooms where guests can enjoy the chef's artistic live cooking and delightful flavors.

At the sushi bar and teppanyaki station, guests can watch the chef's exquisite culinary performances while enjoying fresh sashimi, sushi, teppanyaki, and various types of sake, savoring the moments of Japanese cuisine.

The restaurant creatively creates a Japanese-style, concentrated garden landscape, giving people a feeling of being in a peaceful and profound Japanese Zen temple.

Seki-Tei @ St. Regis Shanghai

Jin Wei Omakase

Address:3rd Floor, No. 47 Sinan Mansion, Sinan Lu, Huangpu District

Japanese Sinan Mansions

The restaurant specializes in high-end omakase cuisine, featuring dishes that change according to seasonal ingredients. The daily menu is determined by the chef based on the season's catch and fresh produce available that day, so diners can only discover the menu once they are seated at the counter. This exclusive dining format provides guests with a fresh and ceremonial omakase experience.

Jin Wei Omakase

KIYOKAWA

Address:jiangninglu 699,Jingan District

Japanese Tong Le Fang/Jiang Ning Lu

The founder has studied in Ginza Premium yakiniku Restaurant for many years, he not only integrates the ""spirit of craftsmanship"" into the dishes of Okiyagawa, but also hopes to show the new yakiniku + creative cuisine form from various dimensions such as scene, dishes, and service experience to every consumer!

Chef Lu Wen has been deeply involved in the kitchen industry for more than 10 years. He not only has rich experience in Japanese food and Western food, but also is good at digging local raw materials. He believes that ingredients are a crucial part of cooking, but also adheres to the principle of healthy eating.

KIYOKAWA

Champloo

Address:No. 1448-1, Xinzha Lu, Jing 'an District

Japanese Nanjing Xi Lu

Champloo is a Japanese restaurant based on crab cuisine. At a restaurant rated by regular customers as good value for money, the chef will show the ingredients used today before the meal and introduce each course.

Champloo

BLAZE·YAKITORI

Address:Room 302, T6,1388 Kaixuan Lu, Changning District

Japanese Japanese BBQ Hongqiao

Using fresh ingredients sourced daily, you can witness the entire production process from raw materials to finished products right at your table. The restaurant features a comfortable and quiet private room for 8 guests. The design of each side of the space is thoughtfully integrated with the surrounding environment, emphasizing the use of seasonal ingredients from nature. The decor reflects the current season, enhancing the overall dining experience.

BLAZE·YAKITORI

JIMU CRAB

Address:No. 555, Wuding Lu, Jingan District

Japanese Tong Le Fang/Jiang Ning Lu

The brand concept is to provide customers with affordable yet exquisite Japanese cuisine in the context of economic downturn. The chef has 15 years of experience in Japanese cuisine, carefully selecting seasonal ingredients and adhering to the concept of "not eating from time to time" to ensure the freshness and high quality of every dish.

JIMU CRAB

SUSHI MATSUNO

Address:No.167-1, Xinle Lu, Xuhui District

Japanese Huaihai Lu

Unlike other sushi restaurants, chef Matsuno is more innovative in Japanese cuisine and more willing to accept new things. From ingredient selection to dish placement, traditional Japanese cuisine is combined with Western art and other elements to create a Matsuno style Omakase cuisine that subverts traditional impressions.

SUSHI MATSUNO