Japanese cuisine has gained immense popularity around the world, and for good reason. It is known for its delicate flavors, fresh ingredients, and meticulous preparation. Whether you're in the mood for Sushi Omakase, Japanese BBQ, or any other type of Japanese cuisine, there is a restaurant out there that will satisfy your cravings.
Address:Four Seasons Hotel Shenzhen, No.138 Fuhua San Lu
Japanese Omakase Downtown
‘MATSU’ means ‘pine tree’ in Japanese, with the restaurant’s name a symbolic reference to elegance, strength, and longevity throughout all four seasons. And in a further nod to Japan’s reverent relationship to time, MATSUYI ’s branding features the most beautiful of timepieces, the hourglass. The invitation at MATSUYI is clear: to make time for friends, for family, and for connection within the lively surroundings, but also to relish time’s cycles through a menu that savours seasonality.
Address:41B, Fortune Building, No. 88 Fuhua San Lu, Gangxia Community, Futian Jie
Japanese Omakase View
Select the fresh seasonal ingredients, pursure perfect quality of luxury.Owner of Yin Omakase has been in Japanese cuisine industry for over 20 years, this inspirated him to open a high-end, quiet and relax restaurant with Japanese traditional Kaiseki idea and new creation. Cuisine divided as 4 seasons, to collect the original flavor of the food by air from Japan, to provide the change of seasons in Japan.
Address:L505, L5, West Block, Zhuo Yue Center, Cai Tian Lu
Japanese Innovative new-style Downtown
Every procedures has with the rhythm of the uniform. Searching for the balance of human and seasons, let there be light. In all the sensory experience, taste is one of the most intimate; in the social network, can not share as music and movie. But we still hope that there is a platform to communicate with customers, possibly, we will make the food into a album, and named it Hongen Shokushu.
Address:1F, Shangri-la Futian, No.4088 Yi Tian Lu
Japanese Yakitori Downtown
Zentori is a contemporary eatery that draws inspiration from the traditional Japanese izakaya but goes far beyond that. Its menu fuses Japanese and Korean cuisines and is designed to bring an innovative yet authentic spread of culinary delights to discerning diners.
With signature dishes including premium sashimi, Korean charcoal grill and yakitori, complemented by an extensive sake selection, this is an ideal place to unwind after a long day at work.