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There are two brunch options – 55 RMB for a vegetarian set, or 70 RMB for a non-vegetarian set. Vegetarian: soup, plain rice, mixed vegetable curry, spinach, dal/lentil, pickle, sikarni (yogurt), tea or coffee. Non-vegetarian is everything above plus mutton sekuwa and chicken curry instead of vegetable curry. The mutton sekuwa was intensely flavorful with pungent Nepali spices, though the meat is a bit tough to chew. Chicken from the curry was very tender and easily picked apart by the fork. Overall, everything from the menu was of decent quality – nothing mind-blowing but very good price/performance ratio. Pictures and full review: http://itsateaparty.wordpress.com/2010/08/01/nepali-kitchen/<\/p>\n
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